Recipe

Sugared Pecan Glaze

565 viewsFrostings, fillings & dessert saucesDesserts

Ingredients

Servings

2 egg whites
¼ cup soda(sprite)
1 tsp. salt
1 tsp. cinnamon
½ tsp ground ginger
1 cup brown sugar
1/8 tsp chili powder
4 cups pecan halves

Directions

Preheat oven to 250 degrees. Whip eggs whites until stiff. Add soda, salt, cinnamon, ginger, sugar and chili powder. Stir completely and then fold in pecans. Place mixture onto a greased cookie sheet or a parchment paper placed on a cookie sheet. Cook in oven for 1-1 & ½ hours, or until done.

Favorites & your notes

Save to favorites0 cooks have saved this

Your note

One private note per recipe—substitutions, timing, or who loved this dish.

Sign in with Google to save a note only you can see on this recipe.

Sign in to add a note