Recipe
Fruit Punch Recipe
520 viewsPunches & party drinksBeverages
Ingredients
Servings
(1) 2–liter bottle of Hawaiian Punch
2 c. water
1 qt. club soda
1 qt. ginger ale
1 qt. raspberry sherbet
Directions
Combine all ingredients, except for ½ of the sherbet. Float the sherbet in small scoops on top of drink. Serves 24 (6 oz.) cups.
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