Recipe
Sausage Won Tons
Jennifer Bastian
479 viewsBites & finger foodAppetizers & snacks
Ingredients
Servings
1 lb. Jimmy Dean Mild Sausage
1 pkg. Hidden Valley Ranch Dressing
1 pkg. Won ton wrappers (by produce)
1 can chopped olives
1 ½ c shredded cheese
1 8 oz cream cheese
Directions
Place individual wrappers in a Pam sprayed muffin tin bake until crisp (NOT BROWN). Cook sausage, drain. Add olives, powdered ranch, cream cheese, and shredded cheese. Place 1 tablespoonful in each baked wrapper and bake until cheese bubbles. Watch closely so they don' burn won ton wrappers.
Favorites & your notes
Save to favorites0 cooks have saved this
Your note
One private note per recipe—substitutions, timing, or who loved this dish.
Sign in with Google to save a note only you can see on this recipe.
Sign in to add a note