Recipe
Tomato Bisque
Karen Lusby
592 viewsCream & chowder soupsSoups, chilis & stews
Ingredients
Servings
2 (28oz) cans diced tomatoes
1 small onion diced
1 Cup chicken broth
pinch of baking soda
2 Tbsp Butter
Salt and pepper to taste
2–3 Tbsp Sugar
½ Cup Cream
2–3 minced garlic cloves
Directions
Mix tomatoes, chicken broth, butter, sugar, onion, garlic, and soda. Simmer for 1 hour. Have cream at room temp to add before serving.
To Double:
3 (28 oz)cans diced tomatoes
1 (28oz) can crushed tomatoes
2 Cups Chicken broth
4 Tbsp Butter
4 Tbsp Sugar
2 small onions diced
2 pinches of baking soda
salt & pepper
1 Cup Cream
4–5 cloves garlic minced
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