Recipe
Maple Syrup
Robin Fielding
514 viewsBreakfast toppingsBreakfast & brunch
Ingredients
Servings
In large pan add
8 cups sugar
2 cups water
½ tsp cream of tarter
Cook on Medium (boiling) until a light caramel color
Add:
4 cups boiling water
3 Cups light karo syrup
Boil
Add: 4 Tbs Maple Flavor
2 tsp Mexican Vanilla
Simmer till right consistency
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