Recipe
Crepes
510 viewsPancakes, waffles & French toastBreakfast & brunch
Ingredients
Servings
1 ¼ cups milk
1 cup flour
1 egg
1 tsp. oil
¼ tsp. baking powder
Directions
Mix and pour onto a greased hot griddle type pan or crepe pan and pour a thin layer and cook on both sides. Add whatever you like to go inside. For dessert: strawberries, cream, raspberries etc. For dinner: meat etc. Roll up and enjoy. For dinner crepes: add ¼ tsp. Salt. For dessert crepes: add 1 tsp. vanilla and 1 tsp. Sugar.
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