Recipe
Spanish Rice
546 viewsRice & grainsSides & vegetables
Ingredients
Servings
1 14 ½ oz. can stewed tomatoes
1 ½ C. chicken broth
1 ¼ C. uncooked white long–grain rice
1 T. butter
2 t. chili powder
¾ t. oregano
½ t. garlic salt
Directions
In a saucepan, combine all ingredients. Bring to boil, reduce heat. Cover and simmer 25 min. or until rice is tender. Garnish with green onions.
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