Recipe
Skor Cake
Ingredients
1 pkg. german chocolate cake mix
1 can sweetened condensed milk
1 skor candy bar
1 jar hot fudge sauce
cool whip
Directions
Bake cake according to package instructions. Cool. Poke holes in cake with chop stick. Pour and spread 1 can of sweetened condensed milk. Pour and spread 1 jar hot fudge sauce. (heat in microwave for 22 seconds so it will spread smoothly.) cover with cool whip. Grate and sprinkle skor candy bar on top of cool whip. *Variation: Instead of fudge topping you can mix caramel ice cream topping with can of sweetened condensed milk an a little water. Spread on cake and cover with cool whip and candy bar, the same as before.
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