Recipe
Graham Crackers
552 viewsCookies & barsDesserts
Ingredients
Servings
1 cup whole wheat flour
1/3 cup + 1 Tbsp. sugar
1/3 cup butter
1 Tbsp. milk
½ cup oats flour
½ tsp. soda
1 Tbsp. honey
Directions
Sift flours, sugar and soda into a mixing bowl. Heat butter, honey, and milk until melted. Pour into dry ingredients and stir until smooth. Let chill ½ hour to 45 minutes. Roll our dough to ¼" thick. Prick crackers wit fork as they come out of the oven.
Favorites & your notes
Save to favorites0 cooks have saved this
Your note
One private note per recipe—substitutions, timing, or who loved this dish.
Sign in with Google to save a note only you can see on this recipe.
Sign in to add a note